Trattoria Delia

Olive

castelvetrano olives, toasted fennel seeds, orange zest

• 5

Carciofi

grilled marinated roman artichokes

• 7

Insalata Rustica

tender greens, radicchio, fennel, radish, red onion

• 8
• 2

Calamari Fritti

fried atlantic squid, house-made tomato basil sauce, lemon

• 15

Batù

crispy duck leg confit, eggplant caponata, arugula, fig vincotto

• 16

Antipasto Misto

artisanal salumi, local & imported cheeses, eggplant caponata, house-cured vegetables

• 16

Pasta all' Amatriciana

house-made spaghetti alla chitarra, cured pork, tomato basil sauce, peperoncino

• 19

Radiatori con Ragù

artisanal pasta, veal, beef and pork bolognese, tomato, cream, grana padano

• 22

Orecchiette con Fricone

imported "little ear" pasta, fried cherry tomato, arugula, peperoncino, pecorino

• 18

Spaghetti con Vongole

house made spaghetti, fresh clams, garlic, olive oil, white wine, herbs

• 20

Garganelli con Verdure

artisanal pasta, local VT vegetables, olive oil, garlic, basil, pine nuts, ricotta salata

• 19

Capesante e Piselli

seared sea scallops, green pea puree, pea shoots, crispy prosciutto, gremolata

• 28

Pollo Arrosto

roasted mustard rubbed chicken, Tuscan kale & fennel salad with toasted walnuts, polenta

• 26

Brasato di Manzo

slow braised beef short rib, rosemary red wine sauce, olive oil whipped potatoes

• 29

Broccoli Rabe

Grilled Polenta

Olive Oil Whipped Potatoes

Lacinato Kale & Fennel

Tiramisù

lady fingers soaked in rum and espresso, in a rich custard topped with shaved belgian chocolate

• 8

Cannoli

traditional Italian pastry filled with sweet ricotta

• 6

San Pellegrino Sparkling Water

• 3
• 6

San Pellegrino Fruit Sodas

• 3

Acqua Panna Spring Water

• 3
• 6